you won't know. Local people don't know, but one day my friend introduced me to a restaurant and I came to the New World entirely. Sadang Station is where many office workers gather for dinner. So there are many restaurants and bars like tuna restaurant. Although it is not very popular among foreigners, I would like to introduce the best Samgyeopsal restaurant because I think I have foreign friends who come to Sadang station.
My knowledge of samgyopsal has changed dramatically since I tasted it that day. It's the best taste in my life. It is the restaurant that my friends went to party at the end of my piano concert. It is called Bokdon.(복돈이) If you enter the alley of Sadang Station, you will see Samgyeopsal Alley. There are so many restaurants here, and only the restaurants that sell chives pork belly. (부추삼겹살)
What makes a chives pork belly samgyopsal different? I regret the look I have requested with suspicion. Would you believe me if I told you that pork belly samgyopsal is sweet? Even the sweetness of meat may sound inappropriate, but it's really delicious. It is a little green in green whether it is marialized in green tea, but it is fantastic when it is cooked.
I'm afraid you'll be late by evening. Because the lines are so long, there are many standby customers. It was perfect to be there at 5 p.m. It is not very big, but it is perfect because it has chives and 볶음밥 rice. Especially 볶음밥 rice is a good menu to eat. It is always sad that the store service is not good. I don't even know if it's sanitary. But it is the most delicious pork belly samgyopsal I have ever eaten.
복돈이 부추삼겹살
서울특별시 관악구 남현동 남현1길 68-14
02-582-5124
https://goo.gl/maps/mp1HmP7a2wE2